Inspired by Italian cantinas and French bistros, our food is rustic, made simply and naturally, using only the purest and freshest ingredients. We support local and international purveyors with a long established history. We hand select all our wines and beers. OAK is owned and operated by a husband and wife team of Sommeliers – Renato and Paula, also a trained chef.


Posted in American, Bars & Clubs, Cafe and Restaurants

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