Bacchus is a lively French bistro in the Boerum Hill section of Brooklyn, New York, close to bustling Atlantic Avenue to the north and a historic Greek Revival neighborhood to the south. Named after the Roman god of wine, and watched over by Bordeaux native, proprietor, and wine expert Bruno Laclide, the restaurant boasts a singularly superb wine list that will surprise and delight the connoisseur and the novice alike.

Posted in Banquet Halls, Bars & Clubs and Restaurants

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